Tendril and Saffron Fields celebrate a decade of wines and friendship with the cuisine of one of Oregon’s highest rated restaurants, The Painted Lady. Painted Lady owner and chef, Allen Routt, will be presenting a signature Pacific NW tasting menu paired with the wines made by Tony Rynders.
Dine alfresco in our beautiful Japanese garden with superb vineyard views and experience a spectacular sunset over the coastal range. Prior to dinner, view our art collection and Japanese garden with appetizers and wines from Tendril and Saffron Fields.
Most courses will be paired with a wine from each winery, enabling you to experience the different styles and how the wines match and enhance the food.
We promise you a memorable evening.